How To Make The Best And Delicious Vegan Banana Bread

Make this easy recipe with those overripe bananas! It comes together quickly and easily!

How To Make The Best & Delicious Vegan Banana Bread

In our household there are two ways we eat bananas. By the boatload or none at all. 😂🥴 The latter always means theres banana bread on the horizon! This recipe comes together easily and it’s likely you have all the ingredients you need in your fridge & pantry.

I prefer my banana bread to be more on the drier side; as in there aren’t any slimy banana bits in there, so if you’re part of the same camp, you’re going to love this recipe.

A few notes about this recipe:

• soy milk makes this recipe turn out beautifully thanks to its fat/protein content- if you like soy milk, it’s your best bet for baking. Other plant milks will work too, but may not rise as nicely
• the sugar has already been reduced in this recipe- reducing further will make this unsweetened
• you can use one type of sugar if you prefer, though i find the brown sugar adds to the moisture of the banana bread
• you can sub gluten free flour for this recipe!

I hope you enjoy this recipe as much as we do. It usually disappears as soon as it comes out of the oven!

Happy Baking!

Best Vegan Banana Bread

Prep Time: 15 minutes

Cook Time: 1 hour

Total Time: 1 hour 15 minutes

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Ingredients

• 4 ripe bananas
• 1/4 cup brown sugar
• 1/4 cup granulated sugar
• 1 tbsp cinnamon
• 2 tsp baking powder
• 1 tsp baking soda
• 1/3 cup vegan butter melted or neutral oil
• 1/4 cup soy milk
• 2 cups flour
• 1/3 cup mini chocolate chips (optional)

Instructions

1. Preheat oven to 350°F.
2. In a bowl, mash bananas, then add sugars, butter, milk until well combined.
3. In another bowl, combine flour, cinnamon, baking soda and baking powder .
4. Add dry ingredients to wet ingredients and mix until well combined. Add chocolate chips here if desired.
5. Transfer to a 9” baking loaf lined with parchment and bake for 45-55 mins or until a knife test comes clean.
6. Cool for 15 mins then slice and store in an airtight container.

Nutrition Information:

Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g