Best Vegan Queso Recipe

Behold! The very Best Vegan Queso recipe is here! It’s zesty and full of nacho cheesy flavour, you won’t be able to stop at one dip!

Best Vegan Queso Recipe

This recipe has been kept exclusive to my email subscribers but now it’s finally being set free and shared with all of you! It really is the best vegan queso recipe that is full of flavor and gets better when all of the ingredients have time to meld together.

What you will need:

• cashews
• nutritional yeast
• salsa
• pickled jalapenos
• onion powder
• garlic powder
• turmeric (optional but brings out the color!)

What to pair with:

• tortilla chips
• poured over nachos
• quesadillas
• burrito bowls
• any zesty dish!

I hope you enjoy this recipe as much as our family does- be sure to let me know in the comments!

Best Vegan Queso Recipe

Prep Time: 15 minutes

Total Time: 15 minutes

Print

Ingredients

• 1 cup raw cashews
• 1 cup water
• 1/2 tbsp better than bouillon vegetable base
• 1/2 cup medium salsa
• 3-4 slices pickled jalapeños
• 2 tbsp juice from pickled jalapeños
• 2/3 cup nutritional yeast
• 1/2 tsp turmeric powder
• 1 tbsp onion powder
• 1 tbsp garlic powder

Instructions

1. In a high powered blender add all ingredients in order of the ingredient list.
2. Blend on high until mixture is completely smooth and warmed.
3. Keep refrigerated for up to 10 days.

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Nutrition Information:

Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 99Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 412mgCarbohydrates: 9gFiber: 3gSugar: 2gProtein: 6g